Read how Halo helps Franke Foodservice Systems turn mountains of data into actionable information.
Business Situation
- IT was a bottleneck when different departments needed access to data
as it required coding to create each custom report - Collecting all brew, batch, fermentation and transfer data being input,
by brewer and lab, they lacked a way to turn that data into meaningful
information
Benefits Achieved
- Higher levels of reporting and data analysis through easy-to-use dashboards
- Consolidated 5 operational third-party
and legacy data sources into a single
data warehouse, allowing users to build reports linking elements
from each data source
Why Halo?
- Seamless integration with new ERP and legacy systems
- Easy, self-service visual analytics and forecasting
- Rapid two-week implementation
“With improved visibility into backlog and upcoming production requirements, our production managers could fine-tune weekly production staffing requirements, saving us roughly 15% in salaries and related costs in the first year.” Craig Gonsewski, Controller, Franke Foodservice Systems
Categories: Case Studies
